Annie's Mac & Cheese in the classic cheddar flavor. Made with organic pasta.
Annie's Macaroni & Cheese - Classic Cheddar
Vegetarian (not vegan). Annie's is made with organic pasta. It is certified organic by using organic cheese from cows raised without antibiotics or synthetic hormones, and grown without persistent pesticides. It is also non-gmo, which means they work with suppliers to to source non-gmo ingredients.
6 oz / 170g
Ingredients: Organic pasta (organic wheat flour), whey, cultured cream, nonfat milk, salt, butter (pasteurized cream, salt), dried cheddar cheese (cultured pasteurized milk, salt, non-animal enzymes), corn starch, citric acid, annatto extract (for color), lactic acid, sunflower lecithin, sodium phosphate, silicon dioxide (for anticaking). Contains wheat and milk ingredients.
Pasta-ingrediënten: Biologische pasta (biologisch tarwemeel), wei, kweekroom, magere melk, zout, boter (gepasteuriseerde room, zout), gedroogde cheddarkaas (gekweekte gepasteuriseerde melk, zout, niet-dierlijke enzymen), maïszetmeel, citroenzuur , annatto-extract (voor kleur), melkzuur, zonnebloemlecithine, natriumfosfaat, siliciumdioxide (tegen klontering). Bevat tarwe- en melkingrediënten.
Ingrédients : Pâtes alimentaires biologiques (farine de blé biologique), lactosérum, crème de culture, lait écrémé, sel, beurre (crème pasteurisée, sel), fromage cheddar séché (lait de culture pasteurisé, sel, enzymes non animales), amidon de maïs, acide citrique, extrait de rocou (pour la couleur), acide lactique, lécithine de tournesol, phosphate de sodium, dioxyde de silicium (pour l'anti-agglomérant). Contient du blé et des ingrédients laitiers.